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Antipasto
Quick appetizer platter (1 serving)
1480 yen(税込)
1/10
Quick appetizer platter (1 serving)
1480 yen(税込)
Freshly made potato salad with garlic shrimp and basil
880 yen(税込)
1/10
Freshly made potato salad with garlic shrimp and basil
880 yen(税込)
Fresh mozzarella, french fries, and Spanish cured ham
1780 yen(税込)
1/10
Fresh mozzarella, french fries, and Spanish cured ham
1780 yen(税込)
Roasted pork tenderloin from Kibi Highlands and a garden salad with seasonal vegetables
1480 yen(税込)
1/10
Roasted pork tenderloin from Kibi Highlands and a garden salad with seasonal vegetables
1480 yen(税込)
Milanese beef cutlet
1680 yen(税込)
1/10
Milanese beef cutlet
1680 yen(税込)
Autumn salmon, Kita Akari potatoes, and black truffle ajillo
1700 yen(税込)
1/10
Autumn salmon, Kita Akari potatoes, and black truffle ajillo
1700 yen(税込)
Shrimp, mushroom, and Camembert ajillo
1200 yen(税込)
1/10
Shrimp, mushroom, and Camembert ajillo
1200 yen(税込)
1 baguette
250 yen(税込)
1/10
1 baguette
250 yen(税込)
Two-layered pizza Millefiori Margherita
2400 yen(税込)
1/10
Two-layered pizza Millefiori Margherita
2400 yen(税込)
Squid ink gratin with squid and vegetables
1780 yen(税込)
1/10
Squid ink gratin with squid and vegetables
1780 yen(税込)
Today's fresh fish: Cacciucco (seafood stewed in tomato sauce)
1780 yen(税込)
1/10
Today's fresh fish: Cacciucco (seafood stewed in tomato sauce)
1780 yen(税込)
Awaji Island Premium Fresh Pasta
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■Pasta portion size: The pasta portion is based on the ideal serving size (60g) as a side dish.You can change the amount of pasta from 60g to 100g for an additional 500 yen.
1/10
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■Pasta portion size: The pasta portion is based on the ideal serving size (60g) as a side dish.You can change the amount of pasta from 60g to 100g for an additional 500 yen.
Kibi Highland Pork and Grilled Eggplant Parmigiana
1780 yen(税込)
1/10
Kibi Highland Pork and Grilled Eggplant Parmigiana
1780 yen(税込)
Italian bottarga and egg yolk peperoncino
1780 yen(税込)
1/10
Italian bottarga and egg yolk peperoncino
1780 yen(税込)
Shrimp, squid, and baby scallop aglio e olio
1780 yen(税込)
1/10
Shrimp, squid, and baby scallop aglio e olio
1780 yen(税込)

Specialty! Bizen Black Beef Bolognese with Tokachi Stracciatella
1980 yen(税込)
1/10

Specialty! Bizen Black Beef Bolognese with Tokachi Stracciatella
1980 yen(税込)
Octopus and Kita Akari potato tomato ragu sauce
1880 yen(税込)
1/10
Octopus and Kita Akari potato tomato ragu sauce
1880 yen(税込)
100g of snacks
2380 yen(税込)
1/10
100g of snacks
2380 yen(税込)
Charcoal-grilled chicken, sweet chestnuts, and mushroom tomato pasta
1680 yen(税込)
1/10
Charcoal-grilled chicken, sweet chestnuts, and mushroom tomato pasta
1680 yen(税込)
Bizen Black Beef Roast Beef and Tomato Golden Risotto
2780 yen(税込)
1/10
Bizen Black Beef Roast Beef and Tomato Golden Risotto
2780 yen(税込)
Rich risotto with red snow crab and lobster bisque
2780 yen(税込)
1/10
Rich risotto with red snow crab and lobster bisque
2780 yen(税込)
[Reservation Only] Acqua Pazza Pescatore (200g pasta)
4500 yen(税込)
1/10
[Reservation Only] Acqua Pazza Pescatore (200g pasta)
4500 yen(税込)
Meat dishes: Please allow some time for preparation.We recommend placing your order during the first order period.
[New Zealand/100% Grass-Fed] Grilled Beef Fillet (200g)
8800 yen(税込)
1/10
[New Zealand/100% Grass-Fed] Grilled Beef Fillet (200g)
8800 yen(税込)
[Rare pure Kumamoto horse meat, only 100 head available per year] Horse sashimi (thigh)
3800 yen(税込)
1/10
[Rare pure Kumamoto horse meat, only 100 head available per year] Horse sashimi (thigh)
3800 yen(税込)
Our specialty: Premium rare roast horse
7800 yen(税込)
1/10
Our specialty: Premium rare roast horse
7800 yen(税込)
[Okayama/Premium Brand Meat] Instantly Smoked Grilled Bizen Black Beef
3500 yen(税込)
1/10
[Okayama/Premium Brand Meat] Instantly Smoked Grilled Bizen Black Beef
3500 yen(税込)
Grilled Kibi Highland Pork Shoulder Loin
2880 yen(税込)
1/10
Grilled Kibi Highland Pork Shoulder Loin
2880 yen(税込)
Black pepper grilled chicken from Okayama Prefecture
2200 yen(税込)
1/10
Black pepper grilled chicken from Okayama Prefecture
2200 yen(税込)
[Osaka/Kawachi Duck]
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The "Kawachi Duck," a brand of duck from Osaka, is said to have originated when Toyotomi Hideyoshi encouraged farmers in Osaka to raise hybrid ducks.Kawachi duck is only sold outside the prefecture to stores approved by the producers.Please relish.
1/10
[Osaka/Kawachi Duck]
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The "Kawachi Duck," a brand of duck from Osaka, is said to have originated when Toyotomi Hideyoshi encouraged farmers in Osaka to raise hybrid ducks.Kawachi duck is only sold outside the prefecture to stores approved by the producers.Please relish.
Kawachi duck and foie gras Rossini style ~with eel sauce and sansho pepper butter sauce~
5500 yen(税込)
1/10
Kawachi duck and foie gras Rossini style ~with eel sauce and sansho pepper butter sauce~
5500 yen(税込)
Seared Kawachi Duck Carpaccio
3500 yen(税込)
1/10
Seared Kawachi Duck Carpaccio
3500 yen(税込)

